Hamburger Noodle Cassarole
Share Your Personal Recipes
You can now share your personal recipes with the MyRecipes Community by making a new or existing recipe "Public".
Go to My Recipe File
- 1 can(s) cream of celery soup
- 1 egg
- 1 package(s) extra thin egg noodles
- 1 cup(s) grated cheese or american cheese
- 1 pound(s) hamburger
- 1/2 cup(s) milk
- salt and pepper to taste
- Brown hamburger, layer in cassarole dish alternating with egg noodles. Mix soup, milk, 1/2 of cheese and egg. Pour over noodle egg mixture. Cover and bake at 350 degrees until noodles are soft. Top with cheese and let cheese melt
This recipe is a personal recipe added by DEBBIEBUL and has not been tested or endorsed by MyRecipes.
Only you will be able to view, print, and edit this note.Add Note