ham rasin sauce

Yield: 0 servings ( Serving Size: People )
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Ingredients

  • 1 cup white rasins
  • 1 3/4 cup water
  • 1/3 cup brown sugar
  • 1 1/2 tbsp flour
  • 1/4 tsp cinnamon
  • 1/4 tsp dry mustard
  • 1/4 tsp salt
  • 1 tbsp cider vinegar
  • boil rasins in water for five minutes; mix other ingrediants in separate bowl then add slow to boiling water stirring until thickens. Last add vinegar

Preparation

  1. 1 cup white rasins
  2. 1 3/4 cup water
  3. 1/3 cup brown sugar
  4. 1 1/2 tbsp flour
  5. 1/4 tsp cinnamon
  6. 1/4 tsp dry mustard
  7. 1/4 tsp salt
  8. 1 tbsp cider vinegar

  9. boil rasins in water for five minutes; mix other ingrediants in separate bowl then add slow to boiling water stirring until thickens. Last add vinegar
December 2012

This recipe is a personal recipe added by Samuel and has not been tested or endorsed by MyRecipes.

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