Ham and Pineapple Pita Pizzas
Photo: Jonny Valiant; Styling: Sara Quessenberry
Yield: Serves 4
Recipe from
More From Real Simple
Recipe Time
Prep Time:
Other:
10 Minutes
Nutritional Information
Amount per serving
- Calories: 413
- Protein: 24g
- Carbohydrate: 41g
- Sugars: 8g
- Fiber: 2g
- Fat: 16g
- Saturated fat: 9g
- Calcium: 358mg
- Iron: 3mg
- Sodium: 1103mg
- Cholesterol: 62mg
Ingredients
- 4 pitas
- 8 ounces sliced deli ham
- 1 8-ounce ball fresh mozzarella, sliced
- 1 8-ounce can pineapple chunks, drained
Preparation
- 1. Heat oven to 425ºF. Place the pitas on a baking sheet.
2. Layer the pitas with the ham, mozzarella, and pineapple.
3. Bake until the pitas are crisp and the cheese has melted, 10 to 12 minutes.
Ham and Pineapple Pita Pizzas Recipe at a Glance
- COURSE: Main Dishes
- CONVENIENCE: Family
- PUBLICATION: Real Simple
More Recipes for Main Dishes
-
Hawaiian Pizza
Southern Living -
Ham and Pineapple Pizza Subs
Cooking Light -
Grilled Ham and Pineapple Pizza
Cooking Light
advertisement
Find out what we've got cooking...
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy