Ham and Jack Roll-Ups

Ham and Jack Roll-UpsRecipe
Photo: Antonis Achilleos; Styling: Gerri Williams


16 rolls

Cost per Serving:


Recipe from


Recipe Time

Prep: 10 Minutes

Nutritional Information

Calories 51
Fat 4 g
Satfat 2 g
Protein 3 g
Carbohydrate 1 g
Fiber 0.0 g
Cholesterol 13 mg
Sodium 127 mg


2 medium zucchini
4 slices packaged deli ham
4 thin slices Monterey Jack cheese


1. Trim ends of zucchini and discard. Using a vegetable peeler, slice zucchini lengthwise into 16 paper-thin slices; place in a single layer on a work surface. (Discard first slice of peel and seedy center.) Wrap and chill remaining zucchini for another use.

2. Stack ham slices and cut into 4 long strips. Repeat with cheese slices.

3. Sprinkle zucchini slices with pepper. Lay a ham strip in center of a zucchini slice and top with a cheese strip. Starting at one end of zucchini strip, roll it into a tight spiral; secure with a toothpick. Repeat.