Ham & Feta Cheese Omelet

Wake up with the flavors of the Mediterranean in this Ham & Feta Cheese Omelet.

Yield: Makes one serving


  • 2 eggs, beaten
  • 1/4 cup crumbled feta cheese
  • 1/4 cup cucumber, diced
  • 2 tablespoons green onion, chopped
  • 1/4 cup cooked ham, cubed
  • salt and pepper to taste
  • Garnish: salsa


  1. Combine all ingredients except salsa in a bowl; mix well. Pour into a lightly greased sauté pan or small skillet. Without stirring, cook over low heat until set. Fold over; transfer to serving plate. Serve with salsa.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Ham & Feta Cheese Omelet Recipe at a Glance

More Recipes Like This

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy