Ham-and-Hash Brown Breakfast Casserole

  • GrantsPass Posted: 03/27/10
    Worthy of a Special Occasion

    Everyone loved this receipe. I loved that I could make it a full day ahead, not just the night before. I have made it twice and the only recomendation I would make is leave out the salt. The bacon adds enough salt.

  • riskay411 Posted: 02/11/11
    Worthy of a Special Occasion

    This recipe is so good that I want jump in a big pool of it and lap it up!

  • LynLowery Posted: 12/30/12
    Worthy of a Special Occasion

    Great dish not hard to prepare. Was a hit at the family on Christmas morning. Will definitely make again.


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