Ham and Broccoli Quiche

Yield: 6 servings ( Serving Size: 6 servings )
Community Recipe from

Ingredients

  • 1 Pie crust
  • 1 1/2 cup(s) Cubed, cooked Ham
  • 6 ounce(s) shredd Swiss cheese
  • 1 cup(s) broccoli thawed, drained thoroughly on paper towel
  • 4 eggs
  • 1 cup(s) milk
  • 1/2 teaspoon(s) salt
  • 1/2 teaspoon(s) dry mustard
  • 1/2 teaspoon(s) pepper

Preparation

  1. Heat oven to 375*. Prepare pie crust as directed on package for one-crust filled pie using 9" glass pie pan.
  2. Layer ham, cheese and broccoli in crust. In a medium bowl, combine remaining ingredients, beat well. Pour over broccoli.
  3. Bake at 375* until knife inserted in center comes out clean. Approx. 35 - 45 mins.
March 2012

This recipe is a personal recipe added by NanaMarsha and has not been tested or endorsed by MyRecipes.

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