Halloween Green Bean Salad

Ingredients

• Vinaigrette:
• 1/4 cup orange juice
• 1/4 cup white wine vinegar
• 2 tablespoons water
• 2 teaspoons vegetable oil
• 1 teaspoon prepared horseradish
• 1 teaspoon honey
• 1 teaspoon Dijon mustard
• 1/4 teaspoon black pepper
• Salad:
• 1 1/2 pounds green beans, trimmed
• 1 cup vertically sliced red onion
• 1 cup orange slices
• 1 cup seedless red grapes, halved

Preparation

1. To prepare vinaigrette, combine first 8 ingredients in a jar; cover tightly, and shake vigorously. Chill.
2. To prepare salad, steam green beans, covered, 3 minutes or until tender, and chill. Combine green beans, onion slices, orange slices, and grape halves in a large bowl. Drizzle vinaigrette over salad, tossing gently to coat.