Halibut in Tomato-Shiitake Broth

  • titania82 Posted: 12/27/08
    Worthy of a Special Occasion

    We found this in the 2007 "Superfast Weeknight Dinners" Cooking Light edition. Unlike the previous reviewer, we found the broth to be a bit under spiced and added additional curry. (I will note, we have Texas style spicy palates though!) This meal was definitely fast and worthy of a dinner party.

  • lgonz20 Posted: 10/23/10
    Worthy of a Special Occasion

    This dish is quick to make and is fantastic. I served 4 people with it an everyone raved.

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