Halibut Baked in Fresh Green Salsa

  • SuzanneM Posted: 03/03/11
    Worthy of a Special Occasion

    This was simply wonderful: easy, very flavorful, low calorie, and lovely. The creaminess of the sauce was a perfect complement to the firmness of the halibut (I had one piece of cod to use, and it was equally delicious). This went immediately into my "favorites." I served it with a brown/red/wild rice medley (also good with the sauce) and steamed green beans. Scrumptious and filling.

  • dswank3 Posted: 05/24/10
    Worthy of a Special Occasion

    This is very good! Outstanding flavors and nice texture...fish comes out perfect. I will do many more times.

  • angelaj1111 Posted: 07/31/12
    Worthy of a Special Occasion

    Absolutely AMAZING!!!! I made it for my boyfriend one Friday night and he was WOWED to say the least. He eats to LIVE as I LIVE to eat, and with that said he asked for seconds with this meal, totally not like him to eat more then one serving of anything! First I used Halibut then cleaned out my baking dish and served him Salmon; just as amazing! ~oh and instead of the two tablespoons of lime that it calls for, I used an entire half~


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