This recipe goes with Taco Salad with Tortilla Whiskers
Sunset JUNE 2001
Pit and peel avocados. In a bowl, using a fork, coarsely mash avocados with lime juice, cilantro, and garlic. Add salt and cayenne to taste. Serve, or chill airtight up to 2 hours.
Nutritional analysis per tablespoon.
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