Hands-On Time
5 Mins
Total Time
10 Mins
Yield
Serves 8 (serving size: 2 tablespoons)
Oxmoor House

How to Make It

Step 1

Scoop pulp from avocados; place in a small bowl. Pour juice over avocado. Sprinkle with salt; mash with a fork until almost smooth.

Step 2

Tip: Place a layer of plastic wrap directly on the surface of the guacamole, and it will keep its green color.

Cooking Light Real Family Food

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