Guacamole

recipe

Yield:

Recipe from

Sunset

Nutritional Information

Calories 54
Caloriesfromfat 81 %
Protein 0.7 g
Fat 4.9 g
Satfat 0.8 g
Carbohydrate 3.1 g
Fiber 0.7 g
Sodium 4.7 mg
Cholesterol 0.0 mg

Ingredients

2 irm-ripe avocados (3/4 lb. total)
3 tablespoons lime juice
1/4 cup thinly sliced green onions
2 tablespoons minced fresh cilantro
1 tablespoon minced fresh jalapeño chili
salt to taste

Preparation

Peel, pit, and slice 2 firm-ripe avocados (3/4 lb. total) and mash with a fork. Stir in 3 tablespoons lime juice, 1/4 cup thinly sliced green onions, 2 tablespoons minced fresh cilantro, 1 tablespoon minced fresh jalapeño chili, and salt to taste.