Excellent and easy to make. I used leftover bacon from breakfast and served with plain crackers. Was a hit at a Holiday party!
LisaBryant Posted: 01/05/13
karenfar Posted: 12/27/13Huntington Beach, CA
I made this for Christmas Eve. Really good and very easy. I added the topping into the dip, didn't make sense to have them on top except for presentation. Definitely a repeater!
Rdeank Posted: 12/10/13
I fixed this for a wine-tasting party. I had three other hot dips. This was clearly the favorite - the slow cooker was entirely cleaned out. I followed the instructions pretty carefully. The bacon and green onions, I think, attracted attention just by their appealing aroma.