Grilled Tomatoes

Ingredients

• 2 garlic cloves, minced
• 2 tablespoons olive oil
• 5 large tomatoes, cut in half crosswise
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 cup chopped fresh basil

Preparation

1. Stir together garlic and oil. Brush cut sides of tomato halves evenly with garlic mixture; sprinkle evenly with salt and pepper.
2. Grill tomato halves, covered with grill lid, over medium-high heat (350° to 400°) about 2 minutes on each side. Sprinkle evenly with basil.