This meal was easy, fresh, and delicious. I recommend adding Tony Chachere's to the kabobs before throwing them on the grill.
Grilled Shrimp and Smoky Grilled-Corn Grits
JuliaCarole Posted: 06/04/12
LucyWhiting Posted: 08/12/12
This was so good! I used fresh Carolina shrimp and fresh corn. We could not decide what we liked most - the shrimp or the grits. Would definitely make again - no changes in the recipe.