Grilled Shrimp Panzanella Salad

  • Al1saPanv1n1 Posted: 08/18/11
    Worthy of a Special Occasion

    This dish was fresh, filling and oh so good. I brushed the bread with Olive Oil before grilling & used a loaf of whole wheat bread to make it little healthier. I also added red bell pepper & feta cheese because I had it on had. The whole thing came together and made a great week-night meal. Can't wait to make it again for friends as a side dish!


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