This is simple to prepare and very tasty. It makes plenty of vinaigrette (I had enough left in the bottom of the bowl after I served the spinach that I was able to pour some vinaigrette over the salmon), and the salmon pairs well with the tangy oranges. Next time I might use a bit more spinach--overall a good recipe that I will make again.
Grilled Salmon and Spinach Salad
Comments and Reviews 1-2 of 2
skspillman Posted: 07/15/09
sammylola Posted: 10/11/09
I love this recipe. I've made it twice, and was looking it up today to make it tonight and can't believe the other reviewer gave 3 stars, though she's correct about the extra dressing.