Grilled Salmon and Spinach Salad

This is simple to prepare and very tasty. It makes plenty of vinaigrette (I had enough left in the bottom of the bowl after I served the spinach that I was able to pour some vinaigrette over the salmon), and the salmon pairs well with the tangy oranges. Next time I might use a bit more spinach--overall a good recipe that I will make again.

I love this recipe. I've made it twice, and was looking it up today to make it tonight and can't believe the other reviewer gave 3 stars, though she's correct about the extra dressing.