Grilled Romaine Salad With Buttermilk-Chive Dressing

  • lhouston Posted: 06/03/09
    Worthy of a Special Occasion

    Grilling romaine is genius!! It sweetens the lettuce. My husband and I grill chicken breasts to serve along side or mix together for a quick, easy meal with virtually no clean up! We typically don't repeat recipes because we always like to try new things, but this is one of our few stand-by recipes. It's also great with bottled caesar dressing, parmesan and some croutons. We've also served it to guests who have been very impressed!

  • stellacorona Posted: 10/25/10
    Worthy of a Special Occasion

    i agree, this was awesome! nice change. the charred ends of romaine were also tasty. made the buttermilk-chive dressing to go with it.

  • cjmelt76 Posted: 08/22/09
    Worthy of a Special Occasion

    What an excellent way to serve romaine! Made the recipe exactly as directed and it was delicious!

  • lovestocook826 Posted: 07/23/10
    Worthy of a Special Occasion

    This salad was even better than I was expecting. The dressing was creamy and delicious. The grilled onion really set it off. Refreshing change from usual salad.

  • nlrutecki Posted: 07/20/10
    Worthy of a Special Occasion

    I wanted to find a recipe that was similar to the grilled mahi-mahi romaine salad at the "Lazy Dog Cafe." This did the trick and had a few additions that I really liked! Will make this again.

  • conniebuy Posted: 01/18/14
    Worthy of a Special Occasion

    was simple and good, but next time will make the following changes: will remove leaves from the tough stalk and will grill leaves separately; before removing from grill will sprinkle cheese on each leaf.


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