Grilled Pork Tenderloin with Salsa Verde

  • ChandraB Posted: 01/09/10
    Worthy of a Special Occasion

    This is a different kind of salsa verde, so we opted for canned real salsa verde instead. I'm sure the original recipe would be just as delicious, but we wanted a more economical and spicier dish. Served with black beans and rice.


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