Wow - you'll love this! The only change I made was to use ground mustard because I didn't have the seeds. Great mix of interesting, complex flavors with lots of zip! This is going into the dinner party file!
Grilled Pork Chops with Fresh Plum Chutney
yosemitehannah Posted: 06/04/13
redcucina Posted: 09/05/13
This was fantastic! I made it exactly per the recipe (with the exception of shorter grilling time for the pork), and I wouldn't change a thing. I can't believe more people haven't tried / reviewed. This is a gem. I will definitely make this for guests.