Yield
12 patties

This is adapted from a popular sausage at HEB's Central Market in Austin.

How to Make It

Step 1

Beat all ingredients at medium speed with an electric mixer until blended. Shape into 12 patties.

Step 2

Prepare fire by piling charcoal or lava rocks on 1 side of grill, leaving the other side empty. Coat food rack with cooking spray, and place on grill. Arrange patties over empty side; grill, covered with grill lid, over high heat (400° to 500°) 12 minutes on each side or until done.

HEB's Central Market, Austin, Texas

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