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Grilled Pluots

Grilled Pluots

Sunset JUNE 2005

  • Yield:

Ingredients

  • Pluots
  • Honey
  • Dijon mustard

Preparation

Cut pluots in half and brush with equal parts honey and Dijon mustard. Grill until browned on both sides.

Note: While you're at it, grill pork or lamb chops to serve with the pluots.

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Grilled Pluots Recipe

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