Grilled Pizza With Steak, Pear, and Arugula

  • meganlindsay Posted: 06/10/09
    Worthy of a Special Occasion

    Oooh, this is scrumptious! My children aren't fans of gorgonzola, so we've used goat cheese and feta instead, and the flavor is still wonderful. This is a fancy pizza, great for hospitality or a special family meal.

  • Laura C Posted: 10/28/13
    Worthy of a Special Occasion

    Really good. Wasn't sure my husband would like it because he is suspicious of new things but it got a thumbs up from him as well. I had left over flank steak so it was exta easy for me.! Will make tis again.


More From Southern Living