This recipe goes with Adobo-Marinated Pork Tenderloin with Grilled-Pineapple Salsa
Cooking Light SEPTEMBER 1999
Place first 3 ingredients on a grill rack coated with cooking spray; grill 3 minutes on each side. Discard stems and seeds from bell peppers; dice pineapple and bell peppers. Combine pineapple, bell pepper, onion, and remaining ingredients; toss gently.
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