Grilled Pineapple Crush
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- 3/4 ounce(s) Simple Syrup
- 1/4 teaspoon(s) Vanilla Extract
- 2 ounce(s) Jamaican Rum
- 1 ounce(s) Lime Juice
- Muddle 2 grilled pineapple wedges with Simple Syrup and vanilla extract. Pour into shaker with Rum and Fresh lime juice. Add ice, shake and strain into cocktail glass over ice. Garnish with slice of pineapple. Can also dust drink with black pepper if desired.
This recipe is a personal recipe added by blibbey and has not been tested or endorsed by MyRecipes.
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Grilled Pineapple Crush Recipe at a Glance
- COURSE: Beverages, Alcoholic