Grilled King Salmon with Asparagus, Morels, and Leeks

  • brmary72 Posted: 01/11/14
    Worthy of a Special Occasion

    This was easy and delicious. I substituted dried porcinis and a few cremini mushrooms because I couldn't get a hold of any morels. Great flavors. The charcoal from the grill really added to it.

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