Grilled Honey-Glazed Nectarines

Photo: Kate Mathis; Styling: Paul Grimes

You can use any stone-fruit with this recipe, but we love nectarines. Just three ingredients and you have a simple, elegant, and delicious dessert.

Yield: Serves 4
Recipe from All You

More From Allyou

Recipe Time

Cook Time:
Prep Time:

Nutritional Information

Amount per serving
  • Calories: 390
  • Fat: 18g
  • Saturated fat: 11g
  • Protein: 6g
  • Carbohydrate: 52g
  • Fiber: 2g
  • Cholesterol: 120mg
  • Sodium: 70mg

Ingredients

  • 4 firm, ripe nectarines, halved and pitted
  • 1/4 cup honey
  • 1 pint vanilla ice cream

Preparation

  1. 1. Heat a gas grill to medium and oil grates. Brush nectarines all over with honey. Grill, turning several times, until nectarines are slightly softened and show grill marks, 4 to 5 minutes total.
  2. 2. Arrange 2 nectarine halves in each of 4 dessert bowls. Top with ice cream and serve.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Grilled Honey-Glazed Nectarines Recipe at a Glance
advertisement
  1. Enter at least one ingredient

Indulge your cravings!

Daily Indulgence
Free Daily Indulgence Newsletter: You'll get our most indulgent sweets and savory treats.
We Respect Your Privacy. Privacy Policy