If you have time to marinate the chicken in the herb mixture at least 15 minutes before grilling it, the herb flavor will be even stronger.
Combine first 5 ingredients; set aside half of wine mixture for basting during grilling. Brush remaining half on chicken.
Place chicken on grill rack coated with cooking spray; cover and grill 5 minutes. Turn chicken; brush reserved wine mixture on chicken, and grill 5 minutes or until chicken is done.
carbo rating: 1
The Complete Step-by-Step Low Carb Cookbook
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