Grilled Ham, Peach and Cheddar Sandwiches Recipe Print Page

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Photo by: Photo: Ryan Benyi; Styling: Andrea Steinberg

Grilled Ham, Peach and Cheddar Sandwiches

All You AUGUST 2010

Yield: Serves 4
Cook time:7 Minutes
Prep time:5 Minutes
Cost Per Serving:$1.57

Ingredients

1 tablespoon Dijon mustard
2 tablespoons peach or apricot jam
1 baguette, cut into 4 pieces, each sliced in half lengthwise

1 peach, halved, pitted and thinly sliced
4 ounces sliced ham
6 ounces thinly sliced Cheddar

Preparation

1. Preheat a sandwich press according to manufacturer's instructions.

2. Spread mustard and jam on bottom half of each baguette piece. Arrange peach slices on top. Lay ham slices on top of peaches. Top with cheese, then remaining baguette halves.

3. Put sandwiches in press and cook until brown and crisp, 4 to 7 minutes.

Nutritional Information

Amount per serving

Calories: 472
Fat: 24g
Saturated fat: 12g
Protein: 20g
Carbohydrate: 43g
Fiber: 2g
Cholesterol: 65mg
Sodium: 1035mg

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Grilled Ham, Peach and Cheddar Sandwiches recipe