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Prep Time
7 Mins
Cook Time
4 Mins
Yield
4 servings (serving size: 1 sandwich)
Photo: Oxmoor House

How to Make It

Step 1

Layer each of 4 bread slices with 2 ounces ham, 1 slice Muenster cheese, 1/2 cup baby spinach, 1 tablespoon chowchow, and 1 bread slice.

Step 2

Heat a large nonstick skillet over medium-high heat. Coat sandwiches with cooking spray; add to pan. Cook 2 minutes on each side or until browned and cheese melts. Cut sandwiches in half, if desired. Serve immediately.

Cooking Light Fresh Food Fast

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