Grilled Ham and Cheese Waffle Sandwiches

Photo: Antonis Achilleos
Recipe from Real Simple

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Recipe Time

Prep Time:
Other: 10 Minutes

Nutritional Information

Amount per serving
  • Calcium: 360.88mg
  • Calories: 439.26
  • Calories from fat: 5%
  • Carbohydrate: 28.49g
  • Cholesterol: 100.91mg
  • Fat: 26.79g
  • Fiber: 1.52g
  • Iron: 3.6mg
  • Protein: 21.35mg
  • Saturated fat: 14.12g
  • Sodium: 1465.58mg


  • 8 frozen toaster waffles
  • 1 tablespoon Dijon mustard (optional)
  • 1/2 pound sliced deli ham
  • 1/4 pound Cheddar, thinly sliced
  • 4 tablespoons unsalted butter


  1. Place 4 of the waffles on a work surface. Spread one side of each with the mustard (if using). Top with the ham, cheese, and the remaining waffles. Spread the top of each sandwich with 1/2 tablespoon of the butter. Melt the remaining butter in a large nonstick skillet over medium heat. Place the sandwiches in the skillet, buttered-side up. Cook, pressing occasionally with the back of a spatula, until the cheese melts and the waffles are golden, 3 to 4 minutes on each side.
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