Grilled Ginger-Glazed Chicken Livers with Spicy Plum Sauce

  • gupton1 Posted: 05/22/14
    Worthy of a Special Occasion

    Thees are good and something different. But it takes three pans and a blender to make themselves. I used the as a main course along with rice and vegetables. That upped the cooking dishes to five pans. Lots of cleaning. Not sue it's worth it again.

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