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Prep Time
30 Mins
Cook Time
10 Mins
Total Time
40 Mins
Yield
Serves 8
Photo: Ryan Benyi

How to Make It

Step 1

Lay out 8 12-by-12-inch pieces of heavy-duty foil on a countertop. Divide fruit evenly among foil pieces, placing it on bottom half of foil pieces. Mix sugar and cinnamon together. Put 2 cloves on each square and sprinkle with sugar mixture. Dot each with 1/2 Tbsp. butter and 1/2 Tbsp. rum, if desired. Fold top half of foil over fruit and roll edges to seal.

Step 2

Preheat grill to low. Place packages on grill and cook for 10 minutes. Remove from heat and let cool for 5 minutes. Carefully open packages, pour into bowls and serve with ice cream or whipped cream, if desired.

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