Prep Time
7 Mins
Cook Time
12 Mins
Yield
4 servings (serving size: about 2/3 cup)

How to Make It

Step 1

Prepare grill.

Step 2

Coat corn and bell peppers with cooking spray. Place on a grill rack coated with cooking spray. Grill 6 minutes on each side or until slightly charred.

Step 3

Cut corn from cob; cut bell pepper into strips. Place in a bowl with green onions and remaining ingredients. Toss well.

Cooking Light Fresh Food Fast Weeknight Meals

You May Like

Ratings & Reviews