Grilled Chicken 'N' Cheese Sandwiches
Photo: Tina Cornett; Styling: Cindy Manning Barr
Take a normal grilled cheese from everyday to extraordinary by adding delicious chicken salad to the mix.
Yield: Makes 6 sandwiches
Recipe from
More From Southern Living
Recipe Time
Cook Time:
Prep Time:
Ingredients
- 2 cups chopped cooked chicken
- 1/3 cup golden raisins
- 1/4 cup slivered almonds, toasted
- 1/4 cup diced celery
- 1/2 cup mayonnaise
- 12 (3/4-ounce) Monterey Jack cheese slices
- 12 whole wheat bread slices
- 1/4 cup butter or margarine,softened
Preparation
- Stir together first 5 ingredients. Place 1 cheese slice on each of 6 bread slices; spread evenly with chicken mixture, and top with remaining cheese and bread slices. Spread half of butter evenly on 1 side of each sandwich.
- Cook sandwiches, buttered side down, in a nonstick skillet or griddle over medium heat about 3 minutes or until lightly browned. Spread remaining butter evenly on ungrilled sides; turn and cook 3 minutes or until lightly browned.
Grilled Chicken 'N' Cheese Sandwiches Recipe at a Glance
- COURSE: Main Dishes, Sandwiches
- CONVENIENCE: Quick/Easy
- MAIN INGREDIENT: Poultry
- PUBLICATION: Southern Living
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