We liked this sandwich so much, we had it two nights in a row (to rave reviews from my non vegetarian husband). Great use of tomatoes and basil from the garden. I used roasted red peppers from a jar. Deli or fresh would probably be more flavorful. Very quick and easy to make after a busy day. This sandwich will become one of our summer standbys.
Grilled Caprese Sandwiches
sanhen13 Posted: 07/28/10
mrsrcg Posted: 07/13/13
This is what we are having for dinner. With one change, we are having roasted garlic spread on the bread.