Grilled Blueberries

Yield: 6 servings ( Serving Size: servings )
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  • Fresh blueberries (10-12/serving)
  • 1/4 c. balsamic vinegar
  • 1 Tbs. brown sugar
  • 1/8 tsp. black pepper


  1. Combine all ingredients and mix with spatula lightly.

  2. Transfer mix to sheet of aluminum foil and fold to completely seal.

  3. Grill on low to med. heat for 3-5 min.

  4. Empty into bowl and serve over lemon sorbet or vanilla ice cream.
June 2014

This recipe is a personal recipe added by CLdiva and has not been tested or endorsed by MyRecipes.

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