Grilled Banana S'mores

Photo: Fran Gealer; Styling: Julia Rutland

This campfire favorite is sure to be a hit when you add bananas and dark chocolate to the mix. Be sure to use firm, ripe bananas since super-ripe bananas will be hard to skewer and may fall through the grill rack.

Yield: Makes 12 servings
Recipe from Coastal Living

More From Coastal Living


Ingredients

  • 3 small bananas, cut into 1-inch pieces
  • 12 (0.3-ounce) individually wrapped squares dark chocolate
  • 12 graham cracker sheets, halved

Preparation

  1. Thread banana pieces onto 3 (8-inch) metal skewers. Place skewers on a grill rack coated with cooking spray. Grill, covered with grill lid, over medium-high heat (350° to 400°) 5 minutes or until soft.
  2. Place 1 square dark chocolate onto 1 graham cracker half. Top with hot banana pieces and another graham cracker half. Repeat with remaining ingredients.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Grilled Banana S'mores Recipe at a Glance
advertisement
  1. Enter at least one ingredient

Indulge your cravings!

Daily Indulgence
Free Daily Indulgence Newsletter: You'll get our most indulgent sweets and savory treats.
We Respect Your Privacy. Privacy Policy