Prep Time
8 Mins
Cook Time
4 Mins
Yield
6 servings (serving size: 1/6 of asparagus)
Oxmoor House

How to Make It

Step 1

Preheat grill.

Step 2

. Snap off tough ends of asparagus. Coat asparagus with cooking spray; place on grill rack, and grill 4 minutes or until crisp-tender, turning frequently. Place asparagus on a serving platter.

Step 3

. Combine vinegar and oil in a small bowl; stir with a whisk. Drizzle over asparagus; sprinkle with salt, pepper, and cheese. Serve immediately.

Oxmoor House Healthy Eating Collection

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