Grilled Apricot-stuffed Leg of Lamb

Comments and Reviews 1-1 of 1

  • T2star Posted: 12/12/10
    Worthy of a Special Occasion

    Have tried this grilled and in the oven. Great recipe. Always a winner with the guests. The only time it came out less than perfect was when I cheaped out on the apricots. Stick with Blenheims and take the credit for the great lamb.

advertisement

More From Sunset