Prep Time
5 Mins
Cook Time
6 Mins
Freeze Time
1 Hour
Yield
13 servings (serving size: 1/2 cup)

Treat yourself to a soothing sorbet that offers the healing benefits of green tea.

How to Make It

Step 1

Combine water and sugar in a small saucepan; bring sugar mixture to a boil. Add orange and lemon rind; reduce heat and simmer 3 minutes. Remove liquid from heat, and add tea bags; steep 5 minutes. Strain tea through a sieve into a bowl; discard citrus rind and tea bags. Cool tea mixture completely. Stir in orange juice and lemon juice.

Step 2

Pour citrus mixture into freezer can of an ice cream freezer. Freeze according to manufacturer's instructions. Spoon sorbet into a freezer-safe container; cover and freeze 1 hour or until firm.

Oxmoor House Healthy Eating Collection

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