Green Goddess Slaw

Recipe from All You

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Nutritional Information

Amount per serving
  • Calories: 244
  • Fat: 18g
  • Saturated fat: 2g
  • Protein: 3g
  • Carbohydrate: 16g
  • Fiber: 3g
  • Cholesterol: 12mg
  • Sodium: 608mg

Ingredients

  • 3/4 cup reduced-fat mayonnaise
  • 1/4 cup fat-free sour cream
  • 2 tablespoons white wine vinegar
  • 3 anchovy fillets
  • 3 scallions, white and light green parts, chopped
  • 2 tablespoons chopped chives
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon chopped fresh tarragon
  • 1 teaspoon chopped basil
  • 1 tablespoon chopped shallot
  • 1 clove garlic, chopped
  • 1 teaspoon grated lemon zest
  • 1 tablespoon lemon juice
  • Salt and pepper
  • 2 12-oz. bags broccoli slaw
  • 1 sweet onion (such as Vidalia), thinly sliced

Preparation

  1. To make dressing, puree all ingredients except broccoli slaw and onion in a food processor until smooth. In a bowl, toss slaw, onion and dressing until well combined.
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