Green Eggs and Ham
Photo: Kang Kim; Styling: Tiziana Agnello
Even Sam-I-Am would be a fan of these Green Eggs and Ham for starting out his morning on the right foot.
Yield: Serves 1
Recipe from
More From Cooking Light
Nutritional Information
Amount per serving
- Calories: 200
- Fat: 9.1g
- Saturated fat: 2.6g
- Sodium: 499mg
Ingredients
- 1 teaspoon pesto
- 1 slice ciabatta, toasted
- 1 (3/4-ounce) slice Canadian bacon
- 1 soft-boiled egg or scrambled egg
- Thinly sliced fresh basil
Preparation
- Spread pesto on toasted ciabatta. Top with Canadian bacon and egg. Sprinkle with basil.
Green Eggs and Ham Recipe at a Glance
- COURSE: Breakfast/Brunch
- CONVENIENCE: Quick/Easy, 5 Ingredients or Less
- MAIN INGREDIENT: Pork
- PUBLICATION: Cooking Light
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Swiss Chard and Ham Frittata
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