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Green Chili-Cucumber Salsa

Green Chili-Cucumber Salsa

Notes: Spoon this sauce onto raw oysters on the half-shell.

Sunset AUGUST 1997

  • Yield:

Ingredients

  • 6 parts finely diced cucumber
  • 2 parts seasoned rice vinegar
  • 1 part minced fresh cilantro
  • 1 part minced fresh jalapeño chilies

Preparation

Combine 6 parts finely diced cucumber, 2 parts seasoned rice vinegar, and 1 part each minced fresh cilantro and minced fresh jalapeño chilies.

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Green Chili-Cucumber Salsa recipe

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