Green Beans with Mushrooms and Sage

  • Notinks Posted: 07/18/10
    Worthy of a Special Occasion

    5 stars for taste, 4 stars for ease. I didn't have mushrooms in the house, so went without those. I was looking for something to use fresh sage with, as most sage recipes are for heavy, winter stews, pork, etc. The crispy sage is simply awesome! Recipe is a bit cumbersome but maybe that is just because it was my first try.

  • Jennifer26 Posted: 05/07/11
    Worthy of a Special Occasion

    This is very, very good. I don't consider it to be an everyday dish, though. But, with the right meal, it's perfect for guests.

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