Green Beans Amandine

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  • 1 bag(s) 10 oz Steam in bag frozen green beans
  • 1/2 cup(s) sliced almonds
  • 2 tablespoon(s) butter, divided
  • 1 tablespoon(s) lemon juice
  • Salt & Pepper, To taste


  1. Cook green beans according to package directions, reducing the cooking time by 1 minute. Set aside.
  2. Melt 1 tbsp. butter over med heat. Add almonds, cook and stir until they begin to toast. Add green beans - cook and toss 1-2 minutes. Remove from heat. Add lemon juice, remaining butter, and salt & pepper to taste. Serve immediately.
August 2013

This recipe is a personal recipe added by mel7art and has not been tested or endorsed by MyRecipes.

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