Green Bean Casserole
Yield: 8 servings
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Ingredients
- 2 package(s) Fresh green beans cooked
- 1 can(s) Mushroom soup
- parmesan cheese
- Salt and pepper
- 1 can(s) Fried onion rings
Preparation
- Cook green beans if fresh. Combine soup, seasonings, and parmesan cheese. If making ahead, cover and refrigerate. To cook, top with fried onions. Bake at 350* until bubbly.
December 2012
This recipe is a personal recipe added by maw52647 and has not been tested or endorsed by MyRecipes.
Green Bean Casserole Recipe at a Glance
- COURSE: Side Dishes/Vegetables
- OCCASION: Christmas
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