Green-and-Gold Salad With Fresh Citrus Ranch Dressing

Name: Green-and-Gold Salad With Fresh Citrus Ranch Dressing
Yield: Makes 4 to 6 servings
Ingredients: 3 cups chopped fresh broccoli; 1 1/2 cups diced mango; 1 large navel orange, sectioned and chopped; 1/2 cup pecans, toasted; 1 (6-ounce) package fresh baby spinach; Fresh Citrus Ranch Dressing

1 Review

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Yield

Makes 4 to 6 servings

Judy Whiteleather, Cambridge, Ohio,
RECIPE BY Southern Living April 2004

Serve an unexpected salad recipe featuring broccoli and orange sections at your next luncheon. Use refrigerated fruit slices to save on prep time.

3 cups chopped fresh broccoli
1 1/2 cups diced mango
1 large navel orange, sectioned and chopped
1/2 cup pecans, toasted
1 (6-ounce) package fresh baby spinach
Fresh Citrus Ranch Dressing

How to Make It

Combine first 5 ingredients in a large bowl. Toss with Fresh Citrus Ranch Dressing.

Green-and-Gold Salad With Fresh Citrus Ranch Dressing

Ingredients

How to Make It

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Ratings & Reviews

jdevera's Review

Green-and-Gold Salad With Fresh Citrus Ranch Dressing

Ingredients

How to Make It

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Ratings & Reviews

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