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Greek-Style Tortellini Soup

Prep time 8 mins
Cook time 22 mins
Yield 6 servings (serving size: 1 1/2 cups)

Ingredients

  • BASIC TORTELLINI SOUP
  • 1 cup diced roasted skinless boneless chicken breast halves
  • 1 (14-ounce) can quartered artichoke hearts, drained and chopped
  • 1 (7-ounce) package fresh baby spinach
  • 1 tablespoon chopped fresh oregano

Nutrition Information

  • calories 363
  • caloriesfromfat 21 %
  • fat 8.3 g
  • satfat 4.2 g
  • monofat 0.7 g
  • polyfat 0.4 g
  • protein 24.1 g
  • carbohydrate 46.4 g
  • fiber 3.5 g
  • cholesterol 51 mg
  • iron 2.4 mg
  • sodium 943 mg
  • calcium 252 mg

How to Make It

  1. Prepare Basic Tortellini Soup as directed. Stir in chicken, artichoke hearts, spinach, and oregano. Cook over medium heat 5 minutes or until thoroughly heated.

Cooking Light Superfast Suppers